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Total payment:
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Hotline
0904999494To preserve food for a long time and retain its original quality and nutritional value, different gases are used in many stages of food production, processing and supply. Specifically:
- Freeze products with liquid N2 or liquid CO2
- Preserve and prolong product shelf life with N2, CO2 to kill and limit bacterial growth
- Increase product quality with CO2 for carbonated drinks
INDOCHINA GAS provides food-grade gases for the above applications, and also provides consulting solutions and technical services to meet the strict requirements of this industry.
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